If you’re like a lot of families across the US, you might experience a hefty void of food on Thanksgiving morning. Knowing that a feast awaits us, it’s not uncommon to avoid breakfast. This year, perhaps you might want to snack on something that will give you a boost of energy to make the wait easier. We put together a recipe of mouthwatering proportions that is light and healthy! So, whether you’re looking to add this to your holiday or or need something simple for the road, these delicious homemade granola bars will be the perfect new tradition.
So, get your Philadelphia RV kitchen going, we’ve got an RV recipe – Homemade Granola Bars for you to try!
Homemade Granola Bars
- 4 cups oatmeal
- 1½ cups coconut, shredded
- 1 cup dried cranberries
- 1 cup dark chocolate chips
- ¾ cup agave
- ½ cup brown sugar
- 2 tablespoons fat free butter
- 2 teaspoons vanilla extract
Get your oven warmed up to 375° while adding some wax paper to the inside of your baking pan. Mix up the oatmeal and coconut then spread it out across the dish. Place the beginning of the bars in the oven for 10 minutes.
While you wait, on the stove, put the agave, brown sugar, butter, vanilla extract, and half a spoon of salt in a saucepan and let heat. Once it reaches a boil, drop the oatmeal and coconut in with the other ingredients and stir. Before putting back into the pan, add the chocolates and stir once more.
Put the entire combination back in the oven for 25 minutes. Let cool completely for up to 2.5 hours.
You’ll have enough to eat on for days! What a fantastic snack to carry aboard your motorhome! With delights like this, you won’t need to make a snack stop again! Have you tried this recipe? Let us know your thoughts here!
